Overview

Take part in an authentic experience: a cooking class dedicated to the iconic Sicilian arancine, symbol of our street food. In a welcoming and familiar atmosphere, you will learn how to prepare them following the traditional techniques handed down over generations. You will use fresh, organic and zero kilometer ingredients, to enhance the true flavors of Sicily. We will tell you curiosities and stories related to this dish, to make you experience a cultural and gastronomic journey. Forming, breading and frying arancine with your own hands will be fun and rewarding. You will enjoy them as soon as they are ready, perhaps with a good glass of Sicilian wine. A unique opportunity to get your hands on the dough, discover the true soul of the island and bring home new skills and unforgettable memories.

What's Included

Additional Info

Reviews