Estate Cooking Class and Farm to Table Lunch Ktima Korres Yastra
5.0 · 2 Reviews
Likely to Sell Out






















Overview
Experience a hands-on cooking class at a real working estate, guided by one of the owners and chef and 5th-generation winegrowers. Harvest seasonal ingredients, learn traditional fire-based techniques and prepare authentic Naxian and Cycladic dishes. Discover local culture through food and wine, and enjoy a shared farm-to-table lunch with estate wines. Vegetarian options available upon request.
What's Included
Cooking class
Guided Tour
a) Welcome Drink from Signature list & b) tasting portions of the Estate’s wines, paired with the meal (award winning Estate wines)
Four starters, one main & dessert (vegetarian options available).
Additional Info
Specialized infant seats are available
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Reviews
5.0
based on 2 reviews