Copenhagen Small-Group Food Tour: From Smørrebrød to Pastry

4.9 · 99 Reviews

Excellent Quality

Overview

This small-group walking tour links two of Copenhagen's most distinct neighborhoods: Nyhavn, the city's postcard harbor, and Christianshavn, a canal-lined district often called the city's own Mini-Amsterdam. Across five stops, you'll trace Danish food from its roots to its most modern corners: a chef's refined take on smørrebrød, Denmark's classic open-faced sandwich, then a taco stand featured in Netflix's Somebody Feed Phil, set beside the restaurant that shaped its style. From there, a modern porridge concept, a beloved hotdog cart, and a family-run bakery known for cardamom pastries. A small group, capped at 12 guests, with plenty of room to ask your guide questions, move at a relaxed pace, and hear the stories behind each dish.

What's Included

Taste five iconic Danish foods, from smørrebrød tradition to a classic street hotdog

Local English-speaking guide

Try tacos made from scratch at the stand that landed a spot on Somebody Feed Phil

5 curated food tastings, plus 2 drink tastings (3 on evening tours, wine included)

‘Food & the City’ Insider Tips

Savor a warm, fragrant cardamom bun with a crisp exterior and soft, buttery inside

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Suitable for all physical fitness levels

This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.

Children under 4 years old do not need a ticket and can join the tour for free. However, food is not included. Paid tickets with food included are available for ages 4 and up.

Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you're sure to enjoy a delightful array of local flavors!

Have dietary requirements? Email us or add a note at booking, and we’ll do our best to accommodate vegetarian, gluten-free and other dietary needs. For safety, our tours are not suitable for guests with a severe or life-threatening (anaphylactic) allergy to nuts, tree nuts, fish, shellfish or gluten (coeliac disease), where trace amounts or cross-contamination pose a risk. Guests with any other severe allergy must contact us.

Reviews

4.9

based on 99 reviews

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