Extra Virgin Cooking Classes / Countryside Mill location

5.0 · 162 Reviews

Overview

Enjoy a hands-on cooking experience with this 5-hour class in a centuries old olive press. Join Chef Giuseppe - a veteran of cooking classes in Italy, the US, Canada, the Caribbean, and Mexico - for a shopping trip at the market to purchase ingredients. Sample some Tuscan specialties and prosecco. Prepare a 4-course meal, which you'll eat at the end of class. As Giuseppe is a member of the Italian Sommelier Association, great care is taken to source and feature smaller producers and unusual varieties from the region. If you are passionate about wine, participating in a cooking class with a chef who is also a sommelier, is a great way to experience all the flavours of the region!

What's Included

Market Tour and Tasting

Certificate of Achievement

Hands-on cooking class

Four course Meal (Appetiser, Two Main courses, Dessert)

Prosecco and local cheese, olive oil and honey tasting

Recipe booklet written by Giuseppe

Regional wines, bottled water, Nespresso

EVCC Apron (Adults)

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

A maximum of 14 people per booking

Minimum age is 16 years

Minimum 6 persons.

Reviews

5.0

based on 162 reviews

5 stars
158
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1

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